I started making Stollen bread a few years back when I found Ryan Patrick’s tutorial on Youtube. If any of my instructions don’t make sense, check out his video. I’m a visual learner too so I won’t be insulted. Just leave me a comment about what parts were hard to follow. I’ll send some baked Continue reading
enriched
Challah Bread Recipe to Win Friends and Influence People
Challah bread is one of my favorite loaves of bread to make, eat, and share. While I’d like to say I enjoy making, eating, and sharing the same, I have to say making it is my favorite. Unlike sourdough or baguettes, challah is a relatively simple dough to make and shape. The simplicity of challah Continue reading
Delicious Double Chocolate Babka Recipe
This week on the blog we have a double chocolate babka. Babka is a yeasted dough rolled out and spread with sweet or savory fillings, rolled up, braided and baked. I have made this recipe several times and tested the variations on my friends. The double chocolate variation has been the biggest hit so far. Continue reading
Tiger Bread Recipe, Oh my!
Tiger bread, also known as giraffe bread is a traditional Dutch bread with a crackled crust. The crust is achieved through a rice flour paste that is brushed on the bread during the second proof. Traditionally made with whole wheat flour, regular all-purpose flour can also be used. I supplemented my dough with a bit Continue reading